COCKTAIL RECIPE – 20.06.08
LINGOBERRY COSMO

45 ml/1.5 oz Åhus Akvavit
15 ml/.5 oz Dry Curacao
25 ml/.75 oz Fresh lime juice
10 ml/.25 oz Simple syrup
1 barspoon Lingonberry jam
METHOD
Shake with ice, double strain into a chilled coupe. Garnish with a lime wheel.
GLASS
Coupe
GARNISH
Lime Wheel